Title : Siena, Italy
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Siena, Italy
Siena, Italy
Siena is a city where the truth is better than art or fiction—it's prettier than the postcards and more elegant than the Lorenzetti paintings. Plus, the food is sublime (note the army of young Japanese chefs in the glass-walled kitchen at Osteria Le Logge, just off the Campo; they've come to the epicenter of Tuscan cuisine to learn it right). The Palio di Siena horse race and all its attendant pomp and glory is alive and well, some eight centuries after starting here. The Cathedral's black-and-white striped marble columns, towering up to a lapis-painted barrel-vaulted ceiling, can make you feel the smallness of being human. In a nutshell, it's history, in bricks and mortar.
New Orleans, Louisiana
"New Orleans is a city of contradictions," says senior digital editor Laura Dannen Redman. "There's Spanish architecture in the French Quarter, and the most popular drinks on Bourbon Street don't have a whiff of bourbon—they're fluorescent hangover makers called Hurricanes and Hand Grenades." You’re not heading down to New Orleans for the stereotypical experience (i.e. free beads at Mardi Gras); you’re there to eat beignets and the best cheap oysters. How to spot a decent oyster place? "If there’s a crowd, they're fresh,” says contributing editor Matt Hranek; expect a queue at Drago’s or Felix’s. We also always grab a Po’ boy from Johnny’s and head to Frenchman Street for the best music in town.
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